Our Name Defines Our Food and Service

Primo logo

2605 Jackson St.

Oshkosh, WI

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DOWNLOAD FORMS HERE Pasta and vegetable soup Meats in dishes Fresh garden salads Chicken with vegetables

A fun, friendly place to come for dinner

Whether you're on a date or are getting together with friends, our restaurant provides a phenomenal dinner selection for you. From our oven pizza dip to our sundried tomato parmesan, you'll be the hit of the night for choosing Primo for your dinner.

Served 7 days a week!


Gift cards available!


Take-out available!


Salad bar

11:00 AM - 4:00 PM

Sundays: 11:00 AM - 8:00 PM


Extensive beer and wine list!


Catering available!


Check out our early bird and daily specials!


Call and reserve our banquet room for your next party!





Served with soup or salad and bread

*Gluten Free Pasta Available - $2


With Red Sauce or Butter and Cheese - $13

With Meat Sauce, Meatballs or

Italian Sausage - $15


Forno Style for $2 more


*Gluten Free Available

Don't miss our Friday Fish Fry!


Served with soup or salad and bread.

*Gluten Free Available - $2

Caesar Salad *

Chopped romaine hearts, crispy parmesan croutons,

Caesar dressing and your choice of

Chicken - $13 • Salmon - $15


Grilled Vegetable Salad *

An array of grilled vegetables. Served on a bed of mixed greens,

topped with fresh parmesan, bruschetta tomatoes and croutons

Served with your choice of dressing - $11

Add Chicken - $13 • Shrimp - $14


Chef Salad * 

Mixed greens topped with ham, turkey, bacon, bruschetta

tomatoes, egg, cheddar and Swiss cheese and salad garnishes.

Served with your choice of dressing - $12


Bruschetta Chicken Salad *

Grilled chicken breast, bruschetta tomato, croutons,

shaved parmesan, provolone, red onion and

julienne peppers served on a bed of mixed greens.

Served with your choice of dressing - $13


Grilled Chicken, Shrimp & Asparagus Salad *

Grilled chicken, shrimp and asparagus served on

a bed of mixed greens with shaved parmesan,

bruschetta tomatoes, croutons. Served with

your choice of dressing - $13


Dressing Choices:

Balsamic Vinaigrette, Italian, French, Buttermilk Ranch,

Honey Mustard, 1000 Island, Bleu Cheese, Sundried Tomato

Vinaigrette, Parmesan Peppercorn, Raspberry Vinaigrette,

Fat Free Ranch or Fat Free French

Chicken Primo Roni*

Chicken, bacon, scallions, mushrooms in a sherry wine cheddar cheese cream sauce tossed with radiatore pasta. - $18


Fisherman’s Pasta*

Clams, shrimp, scallops, lobster, and mussels sauteéd with mushrooms, scallions, fresh herbs, spices, white wine, tomato bouillon and fresh parmesan tossed with radiatore pasta. - $22


Fettuccine Tetrazzini*

Your choice with mushrooms and green onions in a light sherry cream sauce. Baked with fresh parmesan and seasoned bread crumbs.

Meatball - $14 • Chicken - $16 • Shrimp - $19


Sun-Dried Tomato Vegetable Parmesan *

Mushrooms, scallions, asparagus, spinach, garlic, white wine and

sundried tomato pesto tossed with fettuccine and parmesan cheese - $17

Add Chicken - $18 • Shrimp - $20


Fettuccine Alfredo*

A blend of butter, heavy cream and fresh parmesan cheese - $16

With Chicken - $17• With Shrimp - $19

Seafood (Shrimp, Scallops and Lobster) - $22


Cajun Mardi Gras with Homemade Pasta*

Chicken, shrimp, andouille sausage, mushrooms,

green and red peppers, scallions and garlic

in a Cajun tomato cream sauce - $19


Creamy Smoked Mozzarella Potato Gnocchi *

Chicken, mushrooms, prosciutto, peas, smoked mozzarella,

potato gnocchi, in a sherry wine cream sauce

with parmesan cheese - $18


Chicken Frangelico*

Cheese tortellini, chicken, broccoli and pecans

in a sweet frangelico cream sauce - $18


*Gluten Free Crust Available - $3

Primo *

Pepperoni, Italian sausage, mushrooms, onions,

green peppers and pepperoncini peppers. - $12



Fresh plum tomatoes, oregano, basil, provolone and

mozzarella cheese finished with basil pesto oil - $11



Build your own!*

Choose up to 3 items - $11. Each additional item - $.75

Italian Sausage • Pepperoni • Onions • Fresh Mushrooms

Green Peppers • Tomatoes • Black Olives

Pepperoncini Peppers (mild Italian peppers)

Chicken • Alfredo Sauce


All sandwiches are served on a telera roll.

Served with your choice of soup, salad or potato.

*Gluten Free Available - $2

1/2 lb. Hamburger - $10

Add Cheese - $.50 • Add Bacon - $1


Prime Rib Sandwich

With sauteed mushrooms and onions, melted

mozzarella cheese and served with au jus.- $13


Italian Caprese Burger

Fresh mozzarella, baby spinach, bruschetta

tomatoes, fresh basil and balsamic glaze - $12


Mushroom & Swiss 1/2 Burger - $11


1/2 lb. Hamburger - $10

Add Cheese - $.50 • Add Bacon - $1


Haddock Sandwich

French fried haddock with lettuce,

tomato, onion and tartar - $11


Chicken Sandwich

French Fried or Grilled Chicken with

lettuce, tomato, onion and mayo . - $11


Chicken Tender Wrap

Breaded chicken tenders, lettuce, shredded cheddar cheese and tomato served with

a side of ranch dressing.- $10


Served with your choice of soup, salad or potato.

*Gluten Free Available - $2


Portabella mushrooms, eggplant,

zucchini, red onion, roasted red pepper

mayo and Swiss cheese.- $11


Turkey Bacon Ranch

Thin sliced turkey, bacon, cheddar

and provolone cheese.

Served with ranch dressing on the side.- $11


Panini Royale

Sliced Prime Rib, provolone, tomato,

mushroom and onion.- $12


Primo Chicken

Chicken breast, prosciutto, mushrooms, fresh

spinach, tomato pesto and melted provolone.- $12



Corned beef melted Swiss cheese, sauerkraut and 100 Island dressing on grilled rye bread.- $12


Served with your choice of soup or salad, one side dish and bread.

All steaks are center cuts of black angus and topped with straw onion rings.

*Gluten Free Available


10 oz. - $26 • 7 oz. - $21



16 oz. - $26 • 12 oz. - $20


Open Face Tenderloin*

On toast topped with straw onion rings.- $17


Braised Lamb Shank*

Slow braised lamb shank delicately seasoned and

simmered in a chablis wine sauce.- $20


Chopped Sirloin*

Topped with straw onion rings.- $15


Served your way

Cajun Blackened, Broiled, Pan Fried,

Sundried Tomato & Parmesan, Basil

Bruschetta or Italian Breaded.

Jumbo Shrimp* - $20

Sea Scallops* - $24


Add On

Lake Perch* - $10 • Scallops* - $11

Haddock* - $9 • Shrimp* - $10

Prepared French Fried, Pan Fried or Broiled


May be cooked to order. Notice: Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs

may increase your risks of food borne illness, especially if you have a medical condition.


Italian Breaded Mozzarella Logs

Hand breaded with Italian bread crumbs,

lightly fried and served with marinara.- $8



Lightly breaded and fried to a tender golden brown

Served with marinara sauce. - $11


Spinach & Artichoke Dip

Served with homemade pasta chips for dipping - $10


Hand Breaded Chicken Tenders - $8


Batter Fried Mushrooms - $9


Mounds of Batter Fried Onion Rings - $8


White Cheddar Cheese Curds

Served with alfredo and marinara sauce. - $9


Italian Bruschetta

A sliced baguette topped with seasoned olive oil, tomatoes, fresh herbs, parmesan

and mozzarella cheese. - $9


Mussels ala Primo

Black mussels with garlic, white wine,

scallions and butter.

Served with toast points. - $10


Grilled Bacon Wrapped Shrimp

Shrimp wrapped with bacon, then grilled

and tossed with tomato and basil pesto. - $11


Italian Cheese Tasting Platter

Homemade fried cheese ravioli, breaded mozzarella, battered white cheddar curds and

four cheese garlic bread.

Served with alfredo and marinara sauce. - $12


Primo’s Oven Pizza Dip

Herbed cream cheese, layered with marinara,

Italian sausage and mozzarella cheese.

Served with homemade pasta chips for dipping. - $9


Served with soup or salad and bread

*Gluten Free Available - $2


Add to any entrée for 1.99

Tossed Caesar Salad

Side of Fettuccine Alfredo

Loaded Baked Potato (topped with

green onions, cheddar cheese & bacon).

Chicken Parmesan *

Topped with sautéed mushrooms, a light

marinara sauce and finished with mozzarella cheese.

Served over homemade fettuccine pasta. - $18



Layers of flat broad pasta with meat sauce, ricotta, parmesan and mozzarella cheese oven baked to perfection.

Primo- $14 •Regular - $15


Spiedini with Fettuccine

Tenderloin rolls stuffed with ham and provolone cheese. Lightly breaded and served with our own homemade pasta.

Marinara Sauce - $16 Alfredo Sauce - $18


Primo Style Pasta*

Meatballs, Italian Sausage, chicken,

mushrooms and red sauce.

Spaghetti or Mostaccioli - 16.00

• Meat or Cheese Ravioli - $17


Italian Tasting Platter

Lasagna, Spiedini and Chicken Parmesan - $18


Baked Shrimp Marco*

Gulf shrimp, garlic butter, fresh basil, oregano, scallions,

mushrooms, white wine and seasoned bread crumbs, oven roasted tomatoes.

Served with one side dish. - $20


Chicken Primo*

Chicken topped with shaved prosciutto, mushrooms, tomatoes, fresh spinach, oven roasted tomato pesto and melted provolone cheese.

Served with one side dish. - $18


Egg Plant & Roasted Vegetables Parmesan*

Lightly breaded egg plant, roasted vegetables, portabella mushrooms, red peppers, parmesan and mozzarella cheese and marinara.

Served over homemade fettuccine pasta. - $16


Cherry Chicken Almondine *

Grilled chicken breasts on a bed of steamed wild rice topped with a light sherry wine cream sauce. Door County cherries and toasted almonds. $19

*May be cooked to order.

Notice: Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs

may increase your risks of food borne illness, especially if you have a medical condition.

Our daily specials are sure to please!

*Prices are subject to change

Toast with mussels fish fry dinner

Visit our classy, cocktail lounge!

cocktail lounge lunch



*Atlantic Salmon - $18

* Ahi Tuna - $19

*Mahi Mahi - $19

*Sea Scallops - $24

Served your way: Cajun blackened, broiled, pan-fried, Sundried tomato & parmesan or basil bruschetta



French Fried Lake Perch - small: $16 large: $19

French Fried, Batter Fried or Broiled Haddock - $15

Mounds of Batter Fried Shrimp - $15

French Fried Seafood Platter

(perch, jumbo shrimp & haddock) - $19